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Chef - part time Friday and Saturday

In 2011, we built a Café / Retail Zone with the clear purpose of being the Best in NZ. We had no budget so shopped worldwide for the best equipment we could get to make this an exceptional environment. Eight years on and we are still investing and upgrading our plant to deliver a fantastic experience to all our customers. From day one, it was successful and our sales continue to grow. Historically...
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